Welcome to Mediterra Restaurant & Taverna
At Mediterra Restaurant & Taverna, nestled in the heart of Princeton, NJ, culinary artistry meets Mediterranean tradition. Our menu is a vibrant tapestry of Spanish, Italian, and Mediterranean influences, showcasing dishes like the robust paella and velvety salmon tartare. The warm, inviting atmosphere, complemented by attentive service, creates an unforgettable dining experience. Guests can indulge in seasonal offerings, from savory cauliflower marsala to decadent flourless chocolate cake. Whether you're celebrating a special occasion or enjoying a casual lunch, Mediterra invites you to savor the flavors of the Mediterranean in a welcoming setting, where every meal tells a delicious story.
-
29 Hulfish St, Princeton, NJ 08542 Hotline: (609) 252-9680
Nestled in the vibrant heart of Princeton, NJ, Mediterra Restaurant & Taverna is a culinary gem that brings the rich flavors of the Mediterranean to your plate. Whether you're craving savory Spanish tapas or comforting Italian pasta, this restaurant offers an exquisite blend of Spanish, Mediterranean, and Italian cuisines that celebrates the best of these culinary traditions. Located at 29 Hulfish St, Mediterra stands out not only for its exceptional food but also for its warm, inviting ambiance and stellar service.
As you step inside, you're greeted by a cozy dining atmosphere reminiscent of a rustic European taverna. Rich wood tones and unique stoneware place settings create a charming setting that compliments the vibrant dishes displayed on the menu. And speaking of the menu, it reads like a culinary passport, featuring culinary delights that cater to all palates. From the Papas Bravas drizzled with mango aioli to the delicate Salmon Tartare embellished with fresh vegetables and tempura crunch, each dish is crafted with attention to detail and flavor profile.
- Paella: A standout dish, perfectly designed for sharing. Diners rave about its generous portions filled with chicken, shrimp, and calamari. Although some have yearned for that perfect 'soccarat' or crispy rice bottom, the rich flavors remain undeniable.
- Chickpea Hummus: With an enticing twist of tahini, this creamy appetizer delights the senses and pairs beautifully with the restaurant's freshly baked pita.
- House-Made Pastas: Both the Creste di Gallo Bolognese and Tagliatelle showcase the artistry of the kitchen, merging high-quality ingredients with traditional techniques that elevate simple pasta to an extraordinary experience.
- Desserts: Don't skip the indulgent Flourless Chocolate Cake or the delightful Butterscotch Budino—each bite transports you to dessert heaven.
What sets Mediterra apart is not just the food, but the attentiveness of the staff. From the moment you arrive, the service is described as both professional and warm, creating a welcoming environment that encourages diners to relax and enjoy their meal. The restaurant is a fantastic locale for both casual dining and special occasions, often bustling with groups appreciating the diverse menu offerings. It is highly recommended to call ahead for reservations, particularly on busy weekends, as the cozy space fills up quickly.
In conclusion, Mediterra Restaurant & Taverna in Princeton is a destination that promises a delightful gastronomic journey. Whether you're a fan of vibrant tapas, handmade pastas, or enticing desserts, this establishment has something that will satisfy every craving. With its beautiful setting, exceptional service, and a menu that creatively blends Mediterranean flavors, Mediterra guarantees a memorable dining experience that beckons you to return time and again.
Visiting Princeton and stopped at Mediterra. Our group shared the paella and it was enough for three people with leftovers. We enjoyed the hummus, which a unique taste. I believe tahini was mixed in. Service was perfect & waitress was pleasant.
Project hosted a dinner here, they did a very good job. The restaurant is beautiful. Stoneware place settings were unique, rich wood throughout, tables and dining room all created a comfortable atmosphere. Our server was no nonsense, professional, and ushered our disparate group into a cohesive dining experience. Hummus and papas bravas were nice starters. Menu is a patchwork of Mediterranean influences, featuring Spanish and Italian dishes. Service was spot-on, and we had a memorable meal.
We ordered the Salmon Tartare as an appetizer and the Paella for two. Both were delicious and the flavors were great! The Paella was lacking the crispy crunchy burnt rice bottom (soccarat) but the flavors were definitely there. We loved how generous they were with the portions, especially with the meats too. There's a few big mix of pork sausage, chicken, squid, scallop, and shrimp in the dish. The Salmon Tartare was great too, a nice light cold appetizer. Service was amazing, our waiter was the friendliest and sweetest. We came on a Friday night and every table was full, would definitely recommend getting a reservation before coming!
The staff were excellent! Very knowledgeable about their menu and just helpful. Great location for a group meal and parking was very accessible. Great natural light coming in from the huge windows. My fellow vegans fear not, they have a menu just for us. The food is delicious. I definitely recommend this place.
We went for the Valentine's Day prix-fixe menu. The appetizers were all delicious and my husband liked his food. I did not like my entree choice, but everything else was very good.
Food was amazing. We came here to celebrate our anniversary. Decided to dine here after a walk around town. The outdoor dining experience was enjoyable as we ate and listened to smooth music. Service was perfect and attentive The paella was perfect and just enough for the 2 of us the share. This will be a go to location whenever I'm in town.
Beautiful setting on a warm day. Plenty of outdoor patio seating. The servers were warm and welcoming. They were happy to accommodate my dietary challenges and build a tasty meal that excluded onions, garlic and peppers which was asking a lot of a place like this. My husband and son greatly enjoyed the paella. My roasted chicken and potatoes were cooked nicely.
Mother's Day is one of those guilt-offering dates on the hospitality calendar where you never know if you're getting a legitimate dining experience or the bums rush of a hastily prepared menu designed for speed, profit and turning tables. Valentine's Day I'm talking to you. Mediterra in Princeton was packed with mothers and those that love them from floor to ceiling but the service and menu were both exemplary. My chilled pea soup and Branzino were both memorable and easily defied my expectation of cringe. I normally don't venture out on marketing holidays preferring to wait a few days until the circus leaves town... but what can I say, I'm a mother lover. Five easy stars.